Enjoy a slice of Ballarat this August with the return of Ballarat’s Best Pie competition.
Take your pick from more than 35 savoury and sweet pies at some of the city’s top cafes, restaurants and bakeries.
On the menu at Grainery Lane is the smoked Waubra Prime lamb pie.
Take a bite out of this tender smoked lamb pie with silky purple cauliflower puree and lemongrass jus.
"Our pie makes excellent use of local meat supplier Sinclair Meats, who rear the lambs on their very own property," chef Sandip Pokharel said.
"By using an uber local meat supplier, combined with smoking the lamb at our sister venue, we have minimized food miles to a maximum."
Vote and win!
For your chance to win a luxury Ballarat weekend escape for two valued at over $3000, cast your vote for the People’s Choice Pie.
The pie with the most votes will be crowned the winner of this new category in early September.
"Smokey lamb combined with an intense lemongrass jus creates a brilliantly unexpected combination."
