Harvest truffle pie at Cornerstone Cafe

Enjoy a slice of Ballarat this August with the return of Ballarat’s Best Pie. From flaky crusts to mouth-watering fillings, there’s bound to be a pie to satisfy your tastebuds.

Cornerstone Cafe's harvest truffle pie is elevated comfort food at its best. We're talking potato dauphinoise, truffled leek and mushrooms layered with St George cheese from Goldfields Farmhouse and baked until golden.

Dine-in and takeaway I Vegetarian I Nut-free

Dietary information provided by the vendor is correct at the time of listing and may be subject to change. Specific ingredients and suppliers are at the venue’s discretion and may be substituted without notice. Please check with participating venues for the latest details. 

"With the addition of truffles from Black Cat Truffles, this pie showcases an indulgent luxury product that can elevate something simple like a pie using local Ballarat ingredients."