Things to do

The Blackwood Hotel

Moorabool

Pubs & bars

1 Golden Point Road,
Blackwood VIC 3458

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Sun-Thu:

12pm–9pm

Fri:

12pm–10pm

Sat:

11am–10pm

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Conveniently situated 89 kilometres north-west of Melbourne, the Blackwood Hotel is an easy 75-minute drive from the CBD and the perfect destination for a relaxed meal with friends or an exclusive private dining experience.

Established in 1868, this newly refurbished establishment, is Victoria's oldest, which seamlessly blends modern comfort with the charm of its rich history.

Pouring local beers on tap and award-winning wine from the region, the Blackwood Hotel is the jewel of the historic mining town that it lends its name from.

If you are seeking a meal to satisfy your taste buds and appetite, the Blackwood Hotel serves a delicious country-style menu that celebrates local producers and growers.

Owned and operated by locals, this family-friendly establishment offers a unique forest viewing deck dining experience and has open fireplaces to keep patrons warm in the cooler months.

SPECIAL OFFER

Thursday’s Parma Night

Join in at Blackwood Hotel every Thursday night for Parma Night, a weekly tradition of great pub food, cold drinks, and live AFL footy on the big screens.

Settle in for a relaxed evening in the hills with their classic Chicken Parma, available for just $20. It's the perfect midweek meal, whether you're a local or visiting the Blackwood region.

To make Thursday nights even better, enjoy a pot of Goldy Lager for just $5 with every Parma purchased.

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SPECIAL OFFER

Musk Lane Wine Dinner

per person

Join in for an unforgettable evening of regional food and wine as The Blackwood Hotel partners with Musk Lane for an exclusive five-course wine dinner in the heart of the Wombat State Forest.

This special event celebrates the best of local hospitality, with each course thoughtfully paired to complement a selection of Musk Lane wines.

The full five-course menu will be released in the lead-up to the event, giving guests a preview of the dishes their chefs have created to pair with each wine.