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Dyers Steak Stable

Set in a heritage stable on Little Bridge Street, Ballarat, Dyer’s Steak Stable has been serving only the best quality, locally sourced produce for over 50 years.

Dyers Steak Stable was founded in 1972 and it was the brainchild of Murray Dyer who had a vision of a restaurant in the rustic iconic period landmark. Formally, the stables of the Old British Queen Hotel, it dates back to the mid-1860s, hence the origin of the name. Dyers Steak Stable soon became the quintessential steak restaurant of Ballarat, applauded for fine food, wine and service, often fondly referred to in Ballarat’s elite’ class as an institution.

Come and visit and enjoy the extensive wine list, service and unforgettable ambiance.

Content: Dyers Steak Stable

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27 Little Bridge Street, Ballarat Central, VIC 3350Get directions

TUE: 11:30am - 11pm
WED: 11:30am - 11pm
THU: 11:30am - 11pm
FRI: 11:30am - 11pm
SAT: 5:30pm - 11pm
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Across Victoria’s Midwest, we acknowledge that we travel across the ancient landscapes of many First Peoples communities.

These lands have been nurtured and cared for over tens of thousands of years and we respect the work of Traditional Custodians for their ongoing care and protection.

We recognise the past injustices against Aboriginal and Torres Strait Islander peoples in this country. As our knowledge grows, we hope that we can learn from their resilience and creativity that has guided them for over 60,000 years.

As we invite people to visit and explore Victoria’s Midwest, we ask that alongside us, you also grow to respect the stories, living culture and connection to Country of the Ancestors and Elders of our First Peoples.