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Japanese Beer, Whiskey and Dumpling Tasting

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Food & wine

Enjoy a winter afternoon at The Mallow sampling all things Japanese.

Limited tickets include a Japanese Hitachino beer on arrival, followed by four courses of​ gyoza (dumpling) snacks accompanied by tastings of Japanese beer and Japanese whisky.

Inspired by Scotch whisky but not bound by any hard and fast traditions, Japanese whisky has it’s own unique characteristics and has evolved to a place of major esteem in the world.

You will also enjoy the warm and cosy atmosphere of The Mallow, with two open fires and a wood-fire heated courtyard (with pool table) outside.

CONTACT INFORMATION

20 Skipton Street, Ballarat Central, VIC 3350Get directions

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