Ballarat might have a reputation for being cold but, in winter, we embrace the chill — think cosy open fires, wholesome food, steaming hot chocolates, soul-warming red wine, and rugging up in winter woollies.
Ballarat has emerged as one of regional Australia’s best known food and wine hot spots, with autumn being the perfect time to discover the city’s gastronomic offerings. The city is also fast becoming known as the craft beer capital of Australia and is home to several small batch breweries and gastro pubs.
The Victorian school holidays might be over but you’ve still got a few days left to check out the Ballarat Winter Festival. Presented by the…
See & Do
For more than 14 years, the Ballarat International Foto Biennale (BIFB) has enriched the cultural landscape of regional Victoria and become the most prestigious photographic…
Visit Ballarat is supported by the City of Ballarat