Soho Rose Farm’s cut flower varieties are sold at the highest market quality standard to florists while balancing and maintaining the delicate beauty and imperfections of true field-grown flowers.
With many years of experience in floristry, Kristy has a great love and respect for the creative process and sustainability of the flower industry. She hopes to grow flowers that inspire florists to create endless beauty, evoking joy and cultivating a greater understanding of supporting local flower farmers within the community.
From late Spring to late Autumn, the paddocks of rich volcanic soil burst with garden roses growing just as nature intended; seasonal and intoxicatingly fragrant. A curated selection of seasonal flowers is also grown each year amongst the family vegetable gardens and extensive heritage rose collection.
Roses are planted in rows in accordance to their growth habits to allow them to thrive as they would in a home garden. They are supported by a sustainable integrated pest management program and irrigation practices. All green waste is composted on-farm.