With the end of the 2023 Winter Truffle Season fast approaching, Black Cat Truffles are incredibly excited to share with you, that for the first time ever, they will be open during Spring! Whilst their famous perigord truffles will have come to an end, they plan on showcasing the kitchen garden, local produce and a fantastic selection of local wines.
Here’s what they have planned: Thursday Nights: an ever changing take home menu. Friday Long Lunches: a weekly changing à la carte menu from 12:00pm – 4:00pm. Saturdays: Chef’s Selection Degustation with your choice of five or eight courses from 12:00pm – 4:00pm. Sunday Brunch: an à la carte brunch menu from 9:30am – 12:00pm. Sundays: chef’s selection degustation with your choice of five or eight courses from 12:00pm – 4:00pm. Full wine Matching with every course available.
They also have an amazing list of upcoming events as well as speciality dinners, which they can’t wait to share with you.
Bookings are now open for spring and are essential to avoid disappointment.
Content: Black Cat Truffles